Due to the ongoing COVID-19 situation, Penfolds Magill Estate Restaurant will be closed from March 23.
A re-opening date will be published here once available and we will happily rebook any reservations.
On behalf of Scott and entire team, we thank you for your support and look forward to welcoming you soon.
Magill Estate Restaurant is ordinarily open for dinner from Wednesday to Saturday from 6.30pm and for lunch Friday and Saturday from 12 noon.
The maximum number per table is 6 guests. For groups of 7 or more guests, please call the restaurant directly to discuss reservation options. Due to the intimate nature of our restaurant and the comfort of other guests we are unable to accommodate infants and children under the age of 16.
Gift vouchers are available to share the unique Magill Estate experience with others. For further information and to purchase, please contact the restaurant via phone or email.
Please note, gift vouchers have a minimum value of $100.00 and are valid for 12 months from the date of purchase.
We are also proudly a Gourmet Traveller Gift Card Restaurant.
Please note that we offer limited availability online. If your preferred dining time is unavailable, for same day reservations or to make changes to an existing reservation, please call the restaurant directly. We take bookings no more than 2 months in advance. No changes to an existing reservation can be made via this online system.
We will endeavour to contact you two days before your reservation to confirm booking details. If you have not heard from us, please phone to confirm. Magill Estate Restaurant reserves the right to cancel any unconfirmed reservations.
Please note we require credit card details as security for your booking. You may cancel or change the numbers of your reservation up until 24 hours before the booking. Any cancellation or reduction in numbers within 24 hours of the booking, however, we will charge your credit card with a fee of $100 per person. This charge reflects the preparation time needed for a number of our dishes and also the demand for bookings.